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7 Desserts at Every Kolkata Wedding

Bengali and sweets are just like tea and cream cracker biscuits. They complement the existence of each other. The best Caterers in Kolkata, treat desserts as the key weapon at any function. 

Here are ten amazing sweet dishes that are best to be found in the city of joy. Despite the fact, they have traveled an era of time. Yet these are the irreplaceable portion of every meal.

 

  • Rosogolla

 

Rosogolla” is something that doesn’t need any introduction. It is undoubtedly the best dessert in kolkata.

 The city of Joy is known as the region of sweet lovers and rosogollas are readily available in various cafes, sweet shops, bakeries and obviously with the best caterers in kolkata.

It is a dumpling ball shaped sweet, made out of Indian cottage cheese and dough cooked in syrup made of sugar. In kolkata weddings, dessert without rosogolla is considered incomplete.

 

  • Kalakand

 

Kalakand is mainly prepared with paneer and solidified sweetened milk.It is widely sold in sweet stalls in kolkata. 

It is moist, juicy, tastes delicious and has a delicate texture.Kalakand is also considered as a perfect dessert in most bengali weddings.

 

 

  • Makha sandesh

 

They are mostly called “sandesh” by Bengalis, and this dessert is definitely not to be missed on their food charts in a wedding. 

It is a kind of dessert which is addictive, yummy, soft and very light once pooped in. It is prepared with a combination of chenna and milk and sugar.

 

  • Langcha

 

Langcha is one of those popular fried sweets that India is famous for especially in West Bengal. It is prepared with milk powder and flour, it is then deep fried and soaked in sugar syrup. 

It is a famous bengali wedding venue as it will make you drool over its rich and exotic flavour.

 

  • Soan Papdi

 

Soan Papdi is a popular North Indian dessert. It has a crispy and flaky texture which is favourite among the kolkata people.

It is made with besan,flour,gram flour,sugar,water and milk.It is also a major item as a dessert  in kolkata weddings.

 

  • Kaju Barfi

 

Kaju Barfi is one of those famous desserts prepared during festival seasons of India like Diwali,dussehra and also in weddings. 

It is made of cashew nuts and sugar syrup topped with cardamom powder and ghee.It is a favourite dessert among every sweet lover in kolkata.

 

  • Motichur Ladoo

 

One of the most famous desserts among the bengalis is motichur ladoo. Once you start having it you can’t hold back.

 It is a round shaped sweetmeal made from besan then fried in ghee or oil and soaked in sugar syrup.Deliciously soft and mild in sweetness.

The best caterers in Kolkata know how to incorporate the right dish at the right place and time. The desserts are just the way how the final audience reaction lies.

Desserts are just the best dish that offers ultimate happiness at the end of the meal. The best caterers in Kolkata know their drill! 

Sarah Gilbert

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